Ingredients
Scale
16 slices thick sliced white bread
16 slices cheese, such as cheddar, provolone, mozzarella, or a combination
3 to 6 tablespoons spreadable butter
Instructions
1-Preheat oven to 450°F and prepare your pan.
2-Butter one side of each bread slice.
3-Assemble sandwiches with cheese in the middle.
4-Bake for 5 minutes, flip, and bake for another 3-4 minutes.
5-Let cool slightly before serving for the best texture.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🧈 Butter the baking pan or cookie sheet before placing bread for a quicker cook time and enhanced browning.
🥓 Add cooked bacon or ham inside the sandwich for extra flavor variation.
🧀 Combine different cheese types or substitute bread with tortillas for unique crispy textures.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian (can be modified)
Nutrition
- Serving Size: 1 sandwich
- Calories: 350 kcal
- Sugar: 3 g
- Sodium: 600 mg
- Fat: 20 g
- Saturated Fat: 12 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 1 g
- Protein: 12 g
- Cholesterol: 40 mg