First Step: Gather and Prep: Start with preparing your ingredients. Combine the 3 1/2 cups of cooked chicken, 1/2 to 3/4 cup of Caesar salad dressing, 1/4 cup of grated Parmesan cheese, 1/4 cup of shredded radicchio, fresh lemon juice to taste, and 1/4 cup of crushed gluten-free croutons in a bowl. Mix gently, adding the dressing slowly to get the right consistency.

Second Step: Assemble the Wraps: Layer two butter or romaine lettuce leaves to form each wrap, creating a sturdy base. Scoop the chicken mixture inside and fold it up. This method keeps the wraps from getting soggy, so always assemble just before serving. The recipe is egg-free, gluten-free, grain-free, and nut-free, perfect for various diets.

1-Wash and dry your lettuce leaves to keep them crisp.

2-Combine the chicken mixture as described.

3-Spoon the filling into the leaves and serve right away.