1-Getting started: Getting started with this Cookies And Cream Chex Mix is as easy as counting to three, and you’ll be exploring more snack ideas in no time. First, measure 6 cups corn cereal into a large mixing bowl and set it aside to keep things organized.

2-Next, combine the 1/2 cup very finely crushed chocolate sandwich cookies and 1/2 cup powdered sugar in a large resealable bag, seal it, and shake well to mix. This step helps everything blend smoothly before you add the cereal.

3-Then, melt the 1 (12 oz) bag vanilla melting candy in a microwave-safe bowl, heating in 30-second intervals and stirring after each one until it’s completely smooth. Once melted, pour it over the corn cereal and gently toss with a rubber spatula to coat everything evenly, making sure not to waste any on the sides.

4-Transfer the coated cereal into the bag with the cookie and powdered sugar mixture, seal it up, and shake until the pieces are all covered. Finally, store your mix in an airtight container for up to one week, though it’s so good, it might not last that long! For dietary tweaks, adjust ingredients as needed, like using plant-based melting candy for a vegan twist.