1-First Step: Mix the sauce Grab a small bowl and whisk together the honey, low-sodium soy sauce, ginger, minced garlic, red pepper flakes, and cornstarch. Stir until the cornstarch disappears and the sauce looks smooth. This quick mix gives you a glossy sauce later, and it also helps the garlic and ginger spread evenly through the pan.

2-Second Step: Prep the shrimp and broccoli Pat the shrimp dry with paper towels. This helps them brown instead of steaming. If your shrimp still have tails, you can leave them on for presentation or remove them for easier eating. Cut the broccoli into small bite-sized pieces so it cooks fast and stays tender-crisp.

3-Third Step: Sear the shrimp Heat the olive oil and butter in a large skillet over medium-high heat. When the butter melts and starts to sizzle, add the shrimp in a single layer. Cook for 1 to 2 minutes per side, just until pink and opaque. Do not crowd the pan, or the shrimp will steam instead of sear. Remove the shrimp to a plate once cooked.

4-Fourth Step: Cook the broccoli Add the broccoli to the same skillet with a splash of water if needed. Cook for 2 to 3 minutes, stirring often, until it turns bright green and becomes crisp-tender. If you like softer broccoli, cover the pan for a minute so it steams a bit faster. This step keeps the Shrimp Broccoli mix colorful and fresh.

5-Fifth Step: Simmer the sauce Pour the sauce into the hot skillet and stir right away. Let it bubble for 1 to 2 minutes so the cornstarch activates and thickens the mixture. You should see it turn glossy and cling lightly to the pan. If you want a thinner sauce, stop cooking a little earlier. If you want it thicker, let it simmer for another minute.

6-Final Step: Bring everything together Add the shrimp back into the skillet and toss them with the broccoli and sauce. Cook for about 1 minute more, just until everything is coated and hot. Taste and season with salt and pepper as needed. Serve the Honey Garlic Shrimp & Broccoli right away over rice, noodles, or even with a side like easy homemade banana bread if you want a fun meal prep menu for later in the week. For a sweet finish after dinner, you can also browse this classic peach cobbler recipe.