Ingredients
– 3 large sprigs fresh mint (plus extra for garnish)
– 2 shots limoncello
– 2 shots white rum
– Soda water for topping
– 1 tablespoon sugar
– 1 lemon, cut into wedges
– Ice
Instructions
1-Place the mint leaves, sugar, and fresh lemon wedges into a large cocktail shaker. Muddle them until most of the juice is released for maximum flavor.
2-Add the limoncello and rum to the shaker. Fill it with ice and shake until everything is well mixed and ice cold.
3-Divide the cocktail mixture between two highball glasses that are already filled with ice.
4-Top each glass with soda water to add that fizzy finish.
5-Garnish with extra mint and lemon if you want to amp up the presentation.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🍋 Use good quality limoncello, preferably homemade, for superior flavor and freshness.
❄️ Fill glasses completely with ice to keep the cocktail chilled longer.
🪵 Muddle thoroughly using a wooden pestle or cocktail muddler to fully release mint and lemon flavors without breaking the glass.
- Prep Time: 10 minutes
- Category: Cocktail
- Method: Muddling and shaking
- Cuisine: Italian inspired
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cocktail
- Calories: 218 kcal
- Sugar: 18 g
- Sodium: 1 mg
- Carbohydrates: 22 g
- Fiber: 1 g